Nestled within the picturesque Oxfordshire country, the 15^th century manor of Belmond Le Manoir aux Quat’Saisons is the ultimate partnership of British heritage and French flair. From the colourful gardens to the grand architecture, the hotel is an exquisitely beautiful and elegant destination to stay.

Each suite is individually designed in a sophisticated style with creative décor creating unique hideaways to retreat to. Belmond Le Manoir aux Quat’Saisons is also one of the UK’s most renowned Michelin star hotels with the hotel restaurant holding two prestigious Michelin stars. The restaurant serves a sensational menu of gastronomic flair created with only the finest of organic ingredients.

 

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 Buckinghamshire’s beautiful Georgian town of Marlowe is home to the UK’s only two Michelin star pub. The Hand and Flowers serves delicious, award-winning food of bold flavour and whilst the dishes are sophisticated, they are also familiar and comforting without any pretension.

The charming pub owned by Chef Tom Kerridge is of an elegant 17^th-century country design creating a cosy, welcoming environment whilst complemented by a professional and friendly service. The Hand and Flowers also offers accommodation just a short distance from the pub. The elegant cottages available are luxurious and romantic with country flair, the perfect blend of vintage and modern design.

Surrey’s Pennyhill Park offers exceptional overnight stays in their luxury hotel and spa set within 120 acres of magnificent parkland. The estate offers character and charm within beautifully landscaped grounds, graceful room design and a state-of-the-art spa.

Pennyhill Park is also home to Steve Smith’s award-winning restaurant, Latymer, holder of 4 AA rosettes and proud recipient of a 2021 Michelin star. The fine dining restaurant offers dishes inspired by the seasons and created from locally sourced ingredients. The menu is packed with bold flavour and phenomenal taste with the discovery tasting menu the star of the show and full of surprise.

The exceptional Lympstone Manor is a contemporary country house hotel set within a beautiful Grade II listed Georgian manor. Featuring 21 luxurious guest rooms, Lympstone Manor’s accommodation is of comfort and quality with original design and panoramic views providing an impeccable experience.

Lympstone Manor is also one of the UK’s best hotels with Michelin star restaurants with one of Britain’s most celebrated and influential chefs, Michael Caines MBE, bringing his creative expression to the hotel’s fine dining menu. The faultless dishes of timeless and eclectic European cuisine reflect seasonality and local produce creating an unforgettable menu of flavour.

Located in the Wye Valley, chef patron Chris Harrod manages the stylish The Whitebrook, a Michelin star restaurant with rooms. The Whitebrook is the holder of a wealth of awards including 4 AA rosettes alongside the renowned Michelin star.

Chris Harrod has a passion to create new menus and delicious flavour serving original dishes using locally sourced ingredients. The superb restaurant provides an unforgettable dining experience with a relaxing atmosphere complementing the delicious menu. The Whitebrook also offers eight comfortable rooms providing a beautiful space for peace and luxury in the Wye Valley.

A blend of glamour and elegance can be found and enjoyed at Chester’s renowned hotel, The Chester Grosvenor. Located in the heart of the historic city, The Chester Grosvenor is the city’s most famous hotel and one of the UK’s most incredible hotels with Michelin star restaurants.

The hotel has a reputation for understated elegance and sublime comfort whilst also home to the two of Chester’s most celebrated restaurants, including the Michelin starred Simon Radley at The Chester Grosvenor. The restaurant has held the Michelin star since 1990 and offers exceptional gourmet dining of globally inspired dishes.

As Edinburgh’s most famous hotel and one of the UK’s best known Michelin star hotels, The Balmoral is a Scottish icon. With a clock tower that is one of Edinburgh’s most iconic landmarks, The Balmoral is recognized across the world. In a prime location with views of Edinburgh castle, the luxury hotel offers exceptional accommodation, award-winning afternoon tea and Michelin-starred dining. The dining room of Number One is the setting of an outstanding culinary experience and the restaurant has held a Michelin star since 2003. The perfect blend of traditional Scottish dishes and international flair, Number One offers a stunning menu of incredible cuisine.

The delightful hotel of Gravetye Manor is set within over a thousand acre grounds in the heart of the beautiful Sussex countryside. The historic manor offers charming stays and is one of Britain’s most enchanting Michelin star hotels. The rooms blend old world charm with modern luxury providing a beautiful base for guests whilst the dining room serves up exceptional food from the Michelin star restaurant. The restaurant takes lead from the seasons with all produce and ingredients used grown in the on-site kitchen garden or sourced from local suppliers. The menu is a passionate expression of gastronomic creativity offering guests a taste sensation.

Set within the glorious Dalton Estate, The Pipe and Glass Inn is an award-winning pub, restaurant, and inn with an international reputation. Famous as one of South Yorkshire’s Michelin star hotels, The Pipe and Glass Inn is a comfortable, welcoming venue home to a Michelin star restaurant. The restaurant prides itself on a garden to plate concept with the estate’s incredible gardens providing a wealth of herbs and produce to create all dishes. The delicious menu of sophisticated British dishes offers phenomenal colour and flavour with an option for all taste buds.

Nestled in Ireland’s Burren National Park, Wild Honey Inn is inspired by nature and surrounded by magnificent landscapes. The inn has reinvented the concept of the traditional Irish pub and offers seasonal dishes inspired by the produce of the country. Wild Honey Inn is Ireland’s only Michelin-starred pub with a menu of wild food from the Irish land and sea. The restaurant offers a relaxing and comfortable atmosphere without the fuss to enjoy the classical menu of flavoursome dishes. After an Irish feast, guests can also enjoy a stay in the on-site accommodation providing comfort, country chic design and breathtaking views.

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